• First look: At Chadstone’s glam new restaurant Cityfields, the follow-up to Half Acre, find soaring ceilings, Australian art, two storeys of dining, woodfired steaks and more.

• Now open: Fitzroy North pub Railway Hotel has changed hands, but its charm and history aren’t going anywhere.

• On the rise: five new Melbourne bakeries to try.

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• Comet syrups are punchy, botanical-infused and great for cocktail-bar-style home mixing (as well as slushies, jelly shots and more).

• For three nights only, Australia’s smallest cocktail bar Tiny Tails is popping up in Fed Square with a rotating clutch of big-name bartenders.

• Enjoy a home-style Greek feast at popular chef Giannis Kalyvas’ pop-up at Crown Melbourne, for three weeks only.