It’s rare that a drink tastes like pancakes, but this twist on a Hot Toddy really does. Broadsheet has produced a video series of twists on classic cocktails in partnership with World Class. The video above shows you how to make this delicious Hot Toddy at home. Step by step instructions below.
Pancake Hot Toddy
1.3 standard drinks
Ingredients
T2 New York Breakfast tea
40ml Johnnie Walker Black Label whisky
10ml Frangelico
15ml lemon juice
1 cinnamon quill
10ml honey
Method
Steep tea in a teapot with boiling hot water. Add lemon juice, whisky, Frangelico and cinnamon to a teacup. Top up with boiling hot tea. Add honey to taste and stir with a teaspoon until dissolved.
This video series is created by Broadsheet in partnership with World Class. For more on Australia’s best cocktails, bars and bartenders follow World Class on Instagram. Drink responsibly.
